Creamy Prawn Linguine

Super quick and easy linguine when you don’t have much time! It’s the end of the week and we’re due to go shopping so I reached into the fridge for whatever we had left… Threw this together and it went down a treat! Mood: In need of something simply delicious in a rush! INGREDIENTS:-Linguine-150ml CremeContinue reading “Creamy Prawn Linguine”

Chicken & Mushroom Pie

Who doesn’t love pie! I love making this because it’s lovely and creamy and never fails to please. I usually make it with just a puff pastry top however, this time I decided I wanted a proper pie! What you serve with this is up to you. I personally love to have it with someContinue reading “Chicken & Mushroom Pie”

Slow Cooker Donner Kebab

I decided that instead of a takeaway I’d use this time to try a fakeaway. Decision for what to make was pretty easy when you have a boyfriend that would live on kebabs if he could, so the obvious choice was a donner kebab! You’ll need a slow cooker for this one, you can eitherContinue reading “Slow Cooker Donner Kebab”

Prawn Stir Fry

This is one of my “in a hurry” kind of meals. Those days where you’re just so busy and don’t really have the time to cook, but you don’t want a takeaway because you’re trying to be good and you don’t want something basic because you still want tasty food…can anyone else relate or justContinue reading “Prawn Stir Fry”

Gnocchi – 2 ways

According to Google sources, the proper pronunciation for Gnocchi: nyawk-kee if you want to be Italian; nok-ee or noh-kee if you’re American!??!! However we really don’t care how you say it – it’s ALL about how you serve it. The truth is they are fluffy little pillows that are so underrated – match them withContinue reading “Gnocchi – 2 ways”