Traditionally this is made with lamb mince but we love the Quorn alternative! Plus its healthier. You can make wraps, or keema toast (yum!!) or just eat it with roti. Mood: In the mood for something healthier but still packs so much flavour! INGREDIENTS:– 1 bag of Quorn mince– 2 tsps of vegetable oil orContinue reading “Quorn Keema (v)”