Açai bowl

I’ve been craving an açai bowl since October when I went to California and had my first so I had to remake it. Mood: wanting to start the day with something healthy, fulfilling and bursting with flavour and benefits. Now you can get frozen açai – but I couldn’t get any so got the powder

Chicken & Mushroom Pie

Who doesn’t love pie! I love making this because it’s lovely and creamy and never fails to please. I usually make it with just a puff pastry top however, this time I decided I wanted a proper pie! What you serve with this is up to you. I personally love to have it with some

Slow Cooker Donner Kebab

I decided that instead of a takeaway I’d use this time to try a fakeaway. Decision for what to make was pretty easy when you have a boyfriend that would live on kebabs if he could, so the obvious choice was a donner kebab! You’ll need a slow cooker for this one, you can either

Chinese sticky pork belly

We had some pork belly to use and since I’ve been craving eating out, I decided to give this a go. Crispy sticky pork belly has to be one of my favourite things to order when out for food and I love trying out new recipes so this was an interesting one for me. I

Gnocchi – 2 ways

According to Google sources, the proper pronunciation for Gnocchi: nyawk-kee if you want to be Italian; nok-ee or noh-kee if you’re American!??!! However we really don’t care how you say it – it’s ALL about how you serve it. The truth is they are fluffy little pillows that are so underrated – match them with

Veggie Chilli

This is perfect when you’re in the mood for a quick, simple and practical meal. It’s easy to batch cook for the week or freeze for another day. It’s perfect for me at the moment while busy decorating the new house. I’ve added a beef stock pot to give it a bit more flavour but

Seabass and Fennel

Mood: feeling a bit extra. Not been out to eat in a while, want to treat yourself to some good food that keeps on giving This took me around 40 minutes to cook. I had food in the fridge that needed cooking and wanted to make something different. When I go out to eat and

Gloriously Garlic Chilli Prawns

Mood: Perfect for a date night starter course. Romantic, quick and easy! So I’m a big garlic fan so it’s only right for my first contribution to be my garlic & chilli prawns, a perfect starter for a dine in date with your other half. INGREDIENTS 1/2 pack salted butter 4 cloves of garlic 1

Spicy Garlic Cauliflower

Mood: Adventurous. Good for when you’re wanting something to add some spice, easy and carefree. In the mood for good food but don’t want to waste any time I made this as a starter when I had family over for Chinese food. We love a bit of spice so I wanted something vegetarian friendly with

Ramen

Mood: In need of warmth! Suitable for comfort eating, hangovers, quick pick-me-ups, when you’ve got a cold INGREDIENTS: Protein (pork, chicken, prawns, tofu, quorn) Vegetable stock / chicken stock / pork stock Medium noodles / wholewheat noodles Soy Sauce Oyster Sauce Fish Sauce Coriander Thai seasoning / Korean seasoning Spring Onions Sesame Seeds Miso Paste